Thursday, September 20, 2012

Gluten Free Mac & Cheese

I was running a little late this morning and did not have time to make a lunch. I happened to have bought a frozen Glutino Mac & Cheese early this week so I grabbed it and ran out the door. Lunch time came around, I got the box out of the freezer and began preparing the frozen dinner. The box says it takes 8 minutes start to finish, and it took 8 minutes. I was pleasantly surprised. I have found that normally the cooking instructions can be a little off.


In my opinion the serving was a good size. The pasta was a nice constancy and did not taste rubbery or mushy. My complaint about this product is the cheese. For me it wasn't very cheddary... I added some parmesan and that helped a good deal. This definitely does not compare to my favorite gluten free macaroni & cheese made by Annie's. This was very easy to prepare and fairly quick. I give this a 3.5 out of 5 overall. 

~Stay tuned for my review on tonight's dinner at The Talk Restaurant in Watertown, Ma~

No comments:

Post a Comment